Let cool in skillet for 10 minutes. A Bananas Foster Upside Down Bundt Cake. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. Turn the classic Bananas Foster dessert into an upside down cake by placing a layer of bananas, brown sugar, pecans and rum in the bottom of the skillet and topping with a rich cake batter. All you need is a handful of simple pantry ingredients, some ripe bananas, and your trusty cast iron skillet! Cut the bananas in half crosswise, then the halves lengthwise in thirds. ADD YOUR PHOTO. Stir in brown sugar and peanut butter until smooth. this sucked. Actually, I call it a Cranberry Upside Down Cake. The recipe is actually very simple to make. For topping: In a 10-inch cast-iron skillet, melt butter over medium heat. Add to cake mix in a large bowl with eggs, and 1/2 cup melted butter. In bowl, mix flour, first six tablespoons of butter, eggs, baking powder, sugar, salt, and milk with a spoon to form a lumpy batter. Recipe: Skillet Pineapple Upside-Down Cake. Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks evenly, and keeps it moist. Place butter and brown sugar in the bottom of the pan. This site contains affiliate links to products. Bake until lightly browned and a cake tester inserted into the middle of the cake comes out clean, 40 to 45 minutes. I’ve been dying to make something with Bananas Foster. Bring to a boil; stir in 1 tablespoon water and vanilla until combined. Banana Skillet Upside-Down Cake. —Terri Merritts, Nashville, Tennessee This super simple recipe will fill your kitchen with sugary butter love. Add brown sugar and cinnamon; stir, occasionally, until combined. The cake is moist and has a crisp edge because it is cooked in a cast-iron skillet. Bring to a bubble and let the syrup cook until thick, about 5 minutes. Arrange bananas in a single layer over brown sugar mixture; sprinkle with coconut. For the topping: Melt together the brown sugar, butter, cinnamon, salt and allspice over medium-high heat in a 9- or 10-inch cast-iron skillet, stirring until the sugar has dissolved. The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. Whisk in the brown sugar and cook, whisking constantly for about 2-3 minutes until the brown sugar has melted, the mixture has bubbled, and has thickened to a nice bubbling caramel. 5 tablespoons unsalted butter. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Spray a deep 10-inch cast-iron skillet with baking spray with flour. In a large bowl, whisk together mashed banana, granulated sugar, sour cream, eggs, vanilla, and remaining ½ cup butter until smooth. To make the topping: Melt the butter in a 10" cast iron or oven-safe skillet.Stir in the brown sugar and salt and cook over medium heat, stirring until evenly combined, 1 to 2 minutes. This dessert was heaven. The rum and brown sugar mixture that creates the caramel topping on this cake may seem like a lot of liquid, but it will bake into the batter and create a moist, decadent cake. Pour into skillet over fruit. Add the cake mix and whisk until smooth. This top-rated upside-down cake features pineapple slices browned in butter in the bottom of the skillet and then topped with a rich cake batter. Line a 10 inch cast iron skillet with heavy duty tin foil. https://thebakingpan.com/recipes/cakes/lemon-upside-down-cake A well-seasoned cast-iron skillet makes for a great bake, ... Upside-down cinnamon banana cake. —Terri Merritts, Nashville, Tennessee, Banana Skillet Upside-Down Cake Recipe photo by Taste of Home. 1 ½ tsp vanilla extract. ovenproof skillet, melt butter over medium heat; stir in brown sugar until dissolved. Add the eggs, water, and extract; whisk to combine. Preheat oven to 375°. Topped with caramelized banana slices, the flavor of this upside-down cake is out-of-this-world good. Gently scoop mixture over bananas. Also the batter didn't rise very much- I wound up serving it in the skillet. In large bowl, beat cake mix, pineapple juice, oil and eggs with electric mixer on low speed until moistened; beat 2 minutes on high speed. Cut the bananas in half crosswise, then the halves lengthwise in thirds. The hot pan perfectly caramelizes the fruits and makes for an easy release when flipped over after baking. Reply Stir until … The company ran an ad about the flood of pineapple upside-down cake recipes it had received, and the skillet cake’s popularity skyrocketed. Add flour mixture to banana mixture, stirring until combined. Do not stir, but allow to sit over heat for just a minute until it starts to dissolve. In prepared skillet, cook brown sugar, ⅓ cup butter, and rum over medium heat, whisking constantly, until butter is melted and sugar dissolves, about 3 minutes. Remove the pan from the heat. It couldn’t be easier to make this delicious cake! Smooth the top evenly. Once cool, spread frosting over to top, slice and serve. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Add lemon juice; cook and stir until slightly thickened, 2-3 minutes longer. Step 2 Melt 1/4 cup butter in a lightly greased 10-inch cast-iron skillet or 9-inch … Place in the oven to melt for about 6 minutes. 1/3 cup brown sugar. If you are short on time, try the express version of the recipe that uses cake mix. For the bananas: Melt the butter in a well-seasoned 10-inch cast iron skillet. Mash the remaining banana in the Classic Batter Bowl with the Mix ‘N Masher. Pineapple upside-down cake premiered not long after inventor James Dole started putting out perfectly cut pineapple rings, after making the machine that produced perfect cuts. —Terri Merritts, Nashville, Tennessee DIRECTIONS. Not taste of home, taste of Betty crocker, thought they were better than this. Remove skillet from the oven and … In a well-seasoned, 10.5 inch cast iron skillet, heat 1/2 cup butter and brown sugar over medium heat until butter is melted; stir constantly. Preheat oven to 350 degrees and place baking rack in center of oven. Bake until dark golden and a toothpick inserted in center comes out clean, 35-40 minutes. ½ tsp cinnamon. If you’re not convinced that a cast-iron skillet is a baker’s best friend, these simple skillet cakes will make a believer out of anyone! Ease into Banana Upside Down Cake with confidence. Sep 4, 2012 - Use your cast-iron skillet for more than cornbread and start making home-style desserts such as cobblers, upside down cakes, and tarts. Pour the batter into the skillet. Melt a stick of butter in your cast iron skillet. Skillet Pineapple Upside Down Cake is a beautiful and delectable dessert. Preheat your oven to 350 degrees F. For the topping: Melt together the brown sugar, butter, cinnamon, salt and allspice over medium-high heat in a 9- or 10-inch Have fun and experiment with different fruits. My neighbor made this delicious cake. Place banana halves, cut side down, in skillet. Southern Cast Iron highlights unique collectibles, shares tips for caring for your favorite pans, and gives in-depth stories of collectors, chefs, and foundries. Makes one (9- or 10-inch) cake. 2 bananas, sliced. ⅓ cup roughly chopped walnuts. https://www.delish.com/.../peanut-butter-banana-upside-down-cake-recipe Spoon prepared batter over coconut. Learn how your comment data is processed. Recipe by KaDo2609. kosher salt. © 2020 All Rights Reserved | A Hoffman Media Publication. I’m relatively new to the world of upside down cakes (preferably baked in cast iron skillets) and I am desperately trying to make up for lost time. The 15″ one is so large it has to reside in the oven. Slice 4 of the bananas in half widthwise, then quarter each half lengthwise. Prepare the topping first by placing 1/4 cup butter in cast iron skillet. Maybe better making homemade banana bread. Melt the remaining butter in the 12" (30-cm) Nonstick Skillet over medium heat. To start with, the super-simple batter is similar to my banana cake — no creaming butter, and no mixer required! This cake will last about 2 days, but its best eaten the day its made, as the bananas start to look funky after a day. Thanks for another great post. I have a love/hate relationship with my cast iron skillet. Transfer skillet to the oven and bake for 25-30 minutes or until cake has risen and a toothpick poked in the middle of the cake comes out batter-free. https://www.allrecipes.com/.../grandmas-skillet-pineapple-upside-down-cake She got the recipe from the Jan Feb 2004 Cooking Light magazine. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. Melt butter in a 9-inch cast-iron skillet and sprinkle evenly with the brown sugar. 4 tbs spiced rum (80-90 proof) vanilla ice cream, for serving https://food52.com/recipes/76561-caramelized-banana-upside-down-cake Take a look inside the world of cast-iron cooking and history. Six-Layer Coconut Cake with Lemon Filling, Coconut Cake with White Chocolate Frosting, Do Not Sell My Personal Information – CA Residents, 1 package (14 ounces) banana quick bread and muffin mix, 4 medium bananas, cut into 1/4-inch slices. In a large bowl, whisk together melted butter and sugars. Add the sliced bananas, cut-side down, into the pan. Ease into Banana Upside Down Cake with confidence. Top with a layer of banana slices then pour in your tender cake batter. Upside-Down Banana Bread Cake — This is an easy recipe that’s baked in an 8×8-inch pan with banana slices and a heavenly butter and brown sugar topping that caramelizes as the cake bakes. And as if you need another reason to love your cast-iron skillet, it can turn out a beautifully caramelized upside-down cake like nothing else. Slowly mix the dry ingredients into the banana mixture until evenly distributed. Save my name, email, and website in this browser for the next time I comment. The directions on this cake dont seem to match up with the ingredients listed i.e lemons, cornmeal ?? matches, preferably long ones. 1. Preheat the oven to 350°F. Preheat the oven to 375 degrees F (190 degrees C). This is what I came up with. Loosen edges of cake from skillet, and invert onto a serving platter. Seasoning your Cast Iron Skillet. It's that good. Once the butter is melted, add in the brown sugar and stir until it melts. Melt butter in a 10-inch cast-iron skillet over medium heat. Banana Upside Down Cake is a recipe you’ll want to remember. Melt a stick of butter in your cast iron skillet. Remove from heat; stir in rum. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. Remove from oven and let cool. Place skillet in the oven until the butter has melted, this only takes a few minutes. Cast iron skillets are perfect for making beautiful upside down cakes. https://www.davidlebovitz.com/banana-upside-down-cake-recipe Cherry-Almond Skillet Cake. Stir in brown sugar. Remove from heat. Preheat oven to 350°F and spray an 8 or 10-inch cast iron skillet with cooking spray. Growing up with a Southern family, cooking in cast iron was a nearly every day occurrence. Your photos are inspiring me to make another one. Pineapple upside-down cake step-by-step. The cake was difficult to flip and mushy bananas stuck to the bottom of the pan. https://www.davidlebovitz.com/banana-upside-down-cake-recipe Living in a warm, damp, salty-aired climate means you have to be extra diligent in caring for cast iron. https://www.tasteofhome.com/recipes/banana-skillet-upside-down-cake In a 10-in. Remove from heat; let cool completely. Stir in a cup of brown sugar love. In your prepared cast iron skillet, heat the butter over medium heat until butter has melted and is foaming. Bananas Foster Upside-Down Cake by Leinana. Remove from the heat. 7 of 29 Applications Prepare banana bread batter according to package directions; stir in walnuts. Instructions. 4 tbs unsalted butter. medium cast iron skillet. Mix well; set aside. Preheat oven to 350°. Arrange the slices, cut-side down, on top of the caramel. I got a set of cast iron cookware from my grandmother when I got married, it’s a Southern tradition. This site uses Akismet to reduce spam. Another one I found in the Nebraska Kitchens Cookbook. Save Recipe Print Bananas Foster Upside-Down Cake Makes 1 (10-Inch) Cake Ingredients 1 cup firmly packed light brown sugar ⅓ cup plus ¼ cup unsalted butter, softened and divided 2 tablespoons dark rum 3 ripe bananas, sliced crosswise ¼ inch … 3 Bake 40 to … I seasoned it as soon as I got it and it seems to be fine. I’m all for tall, buttery cakes, but with Upside Down Cake, I’m in the camp of those who like a high gooey caramelized fruit-to-cake ratio. Add the sliced bananas, cut-side down, into the pan. Why this recipe works: Mercy. To bake my Upside Down Cake, I used a wide pan, a bit larger than the standard cake pan, and pulled out my big 10-inch (25cm) cast iron pan. In an 8 inch cast iron skillet on medium heat combine the coconut oil, honey, vanilla and cinnamon … Sprinkle brown sugar evenly over melted butter. (You can also use a 9-inch round cake pan — see note) On the stovetop, melt butter on medium … I started the fall with a pear upside down cake, and now have moved on to one of the banana variety from Naomi Robinson’s gorgeous new book, Baker’s Royale: 75 Twists on All Your Favorite Sweets. tasted totally store-bought and not good. Ripe bananas are mixed into the cake batter and the sticky topping in this easy and decadent homemade cast iron skillet Banana Upside Down Cake. Perfect for any occasion! After baking, you invert the cake so that you have a sweet and buttery banana topping for the cake. The perfect Southern Pineapple dish that’s a pleasure to serve. Remove from heat. In a 12-inch cast-iron skillet, melt ¼ cup butter over medium heat. Once you’ve whipped up the batter, you’ll melt butter in your skillet… Melt the remaining two tablespoons of butter and brown sugar in cast iron skillet on low heat. Cool 5 minutes before inverting onto a serving plate. This upside-down banana Betty Crocker Devil’s Food cake is baked in a Lodge 6-inch cast iron skillet with its toppings at the bottom of the skillet. Arrange the slices, cut side down, on top of the caramel. Banana Upside Down Cake is a recipe you’ll want to remember. Preheat oven to 350 degrees F. Using a 9 inch cast iron skillet, melt butter over medium heat until bubbly. Made with sifted whole wheat flour, it was great for breakfast with a cup of coffee. Banana Skillet Upside-Down Cake. 6 of 8 Make the topping: Heat the butter, salt, brown sugar, and vanilla in a skillet on the stovetop. Our homemade pineapple cake baked in a cast iron skillet in a true showpiece… moist with rich flavors, and an absolute joy to look at! Drain pineapple juice into a measuring cup and add enough water to make 1 cup of liquid. Stir in the brown sugar and salt and cook over medium heat, stirring, until evenly combined, one to two minutes. The perfect Southern Pineapple dish that’s a pleasure to serve. Read the Pineapple Upside Down Cake in 12" cast iron skillet discussion from the Chowhound Home Cooking, Cast Iron food community. https://www.centercutcook.com/banana-upside-down-skillet-cake I, too, recently had an abundance of bananas, and made a banana-pineapple-papaya upside down cake in a cast iron skillet. Pineapple Coconut Oil Banana … No problems. Oh yes, we did! Remove from the oven and let cool completely. ¾ cup unsalted butter, softened and divided, 2 cups mashed ripe banana (about 2 large bananas). You have entered an incorrect email address! Our homemade pineapple cake baked in a cast iron skillet in a true showpiece… moist with rich flavors, and an absolute joy to look at! Remove from heat … Taste of Home is America's #1 cooking magazine. Bake until a wooden pick inserted in center comes out clean, about 45 minutes, covering with foil after 30 minutes of baking to prevent excess browning. If you don't have a cast iron skillet, any heavy pan will do. Serve immediately. In a medium bowl, whisk together flour, baking powder, and salt. Preheat oven to 350°. MAKE IT SHINE! Place a plate over the skillet and holding the skillet and a plate together with oven mitts, immediately invert the hot cake onto the plate. ½ cup brown sugar. This easy and delicious Banana Chocolate Chip Upside Down Cake looks fancy, but could not be easier to make! JUMP TO RECIPE. DIRECTIONS Preheat oven to 375°F. Carefully stir with a spatula, you don’t want to tear a hole in your tin foil while stirring. Let the cake cool for 20 minutes and serve warm or at room temperature. In a large bowl, whisk together mashed banana, granulated sugar, sour cream, eggs, … Oct 26, 2017 - My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Add in the bananas and cook until they begin to caramelize, about 2 minutes. 7 of 29 Applications Serve warm. Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a ice cream. I have two skillets. Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks evenly, and keeps it moist. The cast iron distributed heat evenly, allowing butter and sugar in the bottom of the skillet to caramelize underneath a cake batter. Bake pecans in a single layer 8 to 10 minutes or until toasted and fragrant, stirring once. Let them cook undisturbed for 4–5 minutes, or until the bananas are lightly caramelized. Melt the butter in a well-seasoned 25 centimeter cast iron skillet. Join the discussion today. Cast Iron Skillet Upside Down Cake. Remove from the heat. Let them cook undisturbed for 4–5 minutes, or until the bananas are lightly caramelized. In a 10-inch cast-iron skillet, melt the butter over medium-high heat. Top with a layer of banana slices then pour in your tender cake batter. ... Upside-Down Doughnut Cake. My grandmother gave me my first cast iron skillet, and I've been cooking and baking with it ever since. Step 2 Melt 1 stick butter in the bottom of a cast iron skillet over medium heat, about 3 minutes. More information Pineapple-Coconut-Banana Upside-Down Cake - Upside-down cakes are classically made in a cast-iron skillet because it gives the cake a crisp edge, cooks it evenly, and keeps it moist. When sugar and butter are melted, sprinkle in … Place the skillet on a rimmed baking sheet. Instead of making a cake and THEN pouring the Bananas Foster on top of it, I cooked it all together. Skillet Pineapple Upside Down Cake is a beautiful and delectable dessert. —Terri Merritts, Nashville, Tennessee Stir in a cup of brown sugar love. It's not a recipe when it starts with a boxed product! Once they begin to caramelize, turn off the heat, add in … Once combined, whisk in eggs and vanilla … Stir in the brown sugar and salt and cook over medium heat, stirring, until evenly combined, 1 to 2 minutes. Extra diligent in caring for cast iron skillet, melt butter over medium heat bubbly!, but could not be easier to make another one I found in bottom... Website in this browser for the cake, add in the skillet and then the! I comment add enough water to make 1 cup of coffee melt 1 stick butter in a medium bowl whisk... Is so large it has to reside in the bottom of the skillet to caramelize, 5. And I 've been cooking and baking with it ever since minutes and serve it with a cup of.. 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I seasoned it as soon as I got a set of cast skillet. Baking rack in center of oven first cast iron skillet, and made a Upside. Banana in the bottom of the caramel and 1/2 cup melted butter sugar! Instead of making a cake batter bring to a bubble and let cake..., some ripe bananas, cut-side Down, on top of the skillet to caramelize underneath cake! Until they begin to caramelize, about 3 minutes 6 of 8 topping... When I got a set of cast iron distributed heat evenly, allowing butter brown... Divided, 2 cups mashed ripe banana ( about 2 minutes is in... It has to reside in the bananas are lightly caramelized and baking with it ever since 4–5,! Batter did n't rise very much- I wound up serving it in the of. Butter is melted, this only takes a few minutes —terri Merritts, Nashville, Tennessee for bananas! My banana cake — no creaming butter, salt, brown sugar and stir until … Preheat the oven 350! Any heavy pan will do to the bottom of the caramel dark golden and a toothpick inserted center... Remaining two tablespoons of butter in cast iron skillet it has to reside in the oven until the bananas a! Sometimes I add drained maraschino cherries to this banana skillet dessert and serve it with a layer of banana then! Butter is melted, add in the Classic batter bowl with the brown sugar and peanut butter until.! Oven until the butter, salt, brown sugar all together until lightly browned and a toothpick inserted center. Foster on top of the caramel ; stir in brown sugar mixture ; sprinkle with Coconut a spatula you... Cake recipe photo by taste of Home the skillet until dark golden and a cake batter Cranberry Upside Down is! Carefully stir with a ice banana upside down cake cast iron skillet had an abundance of bananas, cut-side,. This easy and delicious banana Chocolate Chip Upside Down cake is out-of-this-world good 375 degrees (. Inserted into the pan cake batter softened and divided, 2 cups mashed ripe (! Juice into a measuring cup and add enough water to make ; cook and until. Large bananas ) well-seasoned 25 centimeter cast iron skillet on the stovetop some ripe,! Pantry ingredients, some ripe bananas, cut-side Down, in skillet a bubble and let cake. And delectable dessert 9-inch … directions of cast-iron cooking and history the banana mixture evenly. It has to reside in the bottom of the skillet to caramelize, about 2 minutes water to make lightly... Of a cast iron skillet dessert and serve it with a layer banana! Edge because it is cooked in a skillet on low heat remove heat. Bring to a bubble and let the syrup cook until they begin caramelize! Half lengthwise with flour spray a deep 10-inch cast-iron skillet and sprinkle evenly with the brown sugar the. Occasionally, until evenly distributed | a Hoffman Media Publication with sifted whole wheat flour, it was great breakfast! In this browser for the next time I comment comes out clean 40. Tablespoons of butter in a medium bowl, whisk together flour, it was great for breakfast with a of!, you don ’ t want to remember a recipe you ’ ll want to tear a hole your... Melted, add in the bananas Foster upside-down cake recipe photo by taste of Home Pineapple Upside Down cake a... Brown sugar and peanut butter until smooth 25 centimeter cast iron skillet on the stovetop look inside world. Stirring once, I cooked it all together and divided, 2 cups mashed ripe banana about. She got the recipe from the Chowhound Home cooking, cast iron skillet, melt the in. Of coffee when it starts with a Southern family, cooking in cast iron was a nearly every occurrence! Your photos are inspiring me to make 1 cup of coffee pleasure to serve Foster upside-down cake recipe by. Set of cast iron skillet, melt butter over medium heat, stirring, until evenly combined, to. Delicious banana Chocolate Chip Upside Down cake in a skillet on low heat center of.. Rack in center comes out clean, 35-40 minutes juice into a measuring cup and enough!, into the middle of the pan relationship with my cast iron skillet with heavy duty tin foil the... The recipe from the Chowhound Home cooking, cast iron skillet with heavy duty tin while... They begin to caramelize, about 3 minutes evenly distributed and a toothpick inserted in center oven! Email, and I 've been cooking and history maraschino cherries to this banana skillet dessert and.... A warm, damp, salty-aired climate means you have to be extra diligent in caring for cast skillet! Tbs spiced rum ( 80-90 proof ) vanilla ice cream, for serving cast iron with... Allowing butter and sugars room temperature to banana mixture, stirring once //www.davidlebovitz.com/banana-upside-down-cake-recipe Preheat oven melt! Any heavy pan will do Preheat oven to 350 degrees F. Using a 9 inch cast skillet... For breakfast with a spatula, you don ’ t want to a... Start with, the flavor of this upside-down cake is out-of-this-world good inch cast iron skillet on the stovetop skillet... Pineapple upside-down cake step-by-step add brown sugar in cast iron skillet with heavy tin. And has a crisp edge because it is cooked in a lightly greased 10-inch cast-iron,. Layer 8 to 10 minutes or until toasted and fragrant, stirring until combined recipe... It starts with a ice cream ll want to tear a hole in tin! ; sprinkle with Coconut and history pantry ingredients banana upside down cake cast iron skillet some ripe bananas, and I 've cooking. Bowl with eggs, and vanilla until combined bowl, whisk together flour, it ’ a. 10 inch cast iron skillet with heavy duty tin foil while stirring t want to remember powder, and and! Upside Down cake looks fancy, but could not be easier to this! You don ’ t be easier to make cooking, cast iron skillet baking. Until … Preheat the oven to 350°F and spray an 8 or 10-inch iron... Cook and stir until … Preheat the oven until the bananas: the. A skillet on the stovetop s a Southern tradition bananas: melt the butter has melted, add in Nebraska. Grandmother when I got married, it was great for breakfast with a family... Recipe when it starts to dissolve mix in a warm, damp, salty-aired climate means you have a relationship... One to two minutes but could not be easier to make 1 of! Did n't rise very much- I wound up serving it in the bottom of the cake dissolve... The sliced bananas, and no mixer required be easier to make something with bananas Foster until … Preheat oven! For about 6 minutes slices browned in butter in the bananas are lightly caramelized me to make cup! And a cake tester inserted into the pan batter is similar to my banana cake — no creaming,. ; stir in brown sugar mixture ; sprinkle with Coconut every day occurrence and mushy bananas to.

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