Margarine. Ingredients: canola oil, modified palm and palm kernel oils, mono and diglycerides. Cake and Icing Shortening -... 3 lb. Also you might need to add a little extra liquid if the batter is too thick, but then again maybe not. High ratio shortening is 100% fat that many professional bakers use in their buttercream. Known as emulsified shortening, this specialty shortening is formulated to hold and retain a higher percentage of water, compared to regular vegetable shortening. I think stork and flora white are sort of similar to high ratio shortening, might be wrong though. With the reality of government bans on High Ratio shortening, a perfect choice is Alpine Z. Updated 23 Jun 2014 , 4:23am Sweetex "High-Ratio" Cake & Icing Shortening for cakes, icings and sweet doughs. You will not have the greasy mouth feel using high ratio, also high ratio will hold more liquid than a typical vegetable shortening. Vegetable shortening recipes A vegetarian alternative to lard, this is a solid fat made from hydrogenated vegetable oils. High ratio shortening is a quality product that when used in icing, makes the icing easier to work with. I had to call and order it, took about two weeks, then I went to pick it up. where to buy high ratio where to buy sweetex shortening locally. Monoglycerides are commonly referred to as trans fats, which are normal High Ratio Shortening High Ratio Shortening. I usually buy it two tubs at a time because I bake a lot (it's a hobby). High-ratio shortening is vegetable shortening that has microemulsifiers suspended within it that allow the finished product to hold more sugar and liquids. 001049. This is a great product for my buttercream icing! Ingredients: canola oil, modified palm and palm kernel oils, mono and diglycerides. Growing up, I always reached for a trusty kitchen staple instead: butter. Perhaps there is someone in your area that would be glad to go halves on a box. I've never used this sort of product, if I want a bit more fat in my cakes I add egg yolks which are full of fat. As the mixture contains no water whatsoever, cakes, butter creams, and frosting recipes made with this product have outstanding flavor and texture. Vegetable shortening is a white, solid fat made from vegetable oils. Hi-Ratio Shortening on the other hand has no taste and leaves the buttercream nice and white like marshmallow cream. If you have high-ratio shortening just add it and proceed as normal. Like butter, margarine has some water mixed into it, so it can yield a different texture when it is used. High ratio shortening is designed specifically for bakers. Brilliant white icings made with Sweetex Flex have superior spreadability and excellent mouthfeel. Palm shortening is made from palm oil, an oil derived from the tropical palm tree (which is different from the coconut palm). If using vegetable oil in baking, use 3/4 of vegetable oil for every 1 unit of shortening, and add in extra sugar and egg to increase the binding power. Hi-ratio shortening contains emulsifiers, which makes your baking or icing more temperature stable. Buy. So why use this instead of Crisco you may ask? Maybe we have it and you may of accidentally misspelled your search word. Luckily there is a local supply store where I can buy in bulk. Search results for m5 1628--high-ratio-shortening. Google it and check for the places that might be closest to you if you don't have a cake supply store near you. They don't carry it in the store. Aging and Sex. The number one shortening debate is how it compares to butter, but there are a few important differences. VELVET TEXTURE SPRAYS. MADAGASCAR BOURBON VANILLA BEAN PASTE. Buy. Find out more here & call to place an order today. How can you find the most affordable place for you to live in the UK? High Ratio Shortening; High Ratio Shortening. High ratio shortening is designed to contain no moisture at all. Crisco' is the best high ratio shortening, you can get it from any supermarket or any baking supply. It costs more than Crisco, but recipes made with it require less shortening. Cakes have outstanding flavor and texture. The zero trans fat all purpose shortening cube is a great buy and perfect for frying old fashioned chicken. Hi Terri, I have not used the Walmart brand so I am not sure how it compares with a high ratio shortening. We first need to look at Crisco. For every single cup of shortening, you can use a cup of lard after removing two tablespoons from it (1 cup shortening = 1 cup lard – 2 tablespoons). Any substitution for coconut oil can be done at a ratio of 1:1. Although butter is solid at room temperature and is frequently used in making pastry, the term shortening seldom refers to butter, but is more closely related to margarine.In the earlier centuries, lard was the primary ingredient used to shorten dough. Celebrating our 23rd Year ! Out of the two (solid and liquid shortening) liquid produces the best, softest, highest results. Spectrum® brand Organic Shortening has no hydrogenated fats with 0g trans fats per serving. It is also used in baking to create tender results. 24 OZ The high ratio liquid shortening contains emulsifiers that will hold your batter together with the high ratio of sugar and liquid to flour that high ratio liquid shortening cakes have. 3/4 cup of hi ratio shortening scant 1/2 cup warm water 2 lbs powder sugar It behaves a little differently than traditional store-bought shortening, so it needs to be used differently in recipes. Buy. Alternatively, you may also use it with coconut oil. We are sorry. In general usage, when you see the word shortening as an ingredient in a recipe in this country. 1 Pound TBK Icing Shortening 2 Pounds Powdered Sugar 3 Tablespoons Meringue Powder 1/2 Cup Water (Variable) The microemulsifiers are usually labelled as mono- and diglycerides. Professional-grade Baking Tools and World-class Pastry Ingredients. In general usage, when you see the word shortening as an ingredient in a recipe in this country. Sort by: Refine Results Price. Thanks for the advice Cakegrandma. Aging and Sex. I put some in a small tub that I can keep in a kitchen cabinet and I just keep refilling that. As the mixture contains no water whatsoever, cakes, butter creams, and frosting recipes made with this product have outstanding flavor and texture. 3 lb. It looks like we do not have what you are searching for. Usually, a proper high ratio cake will require the use of specially formulated flour and shortening. Z standing for zero trans fats. I have read some threads on Cake Central that were positive to the Walmart brand. If your shortening order has a higher shipping charge at checkout, I will adjust your shipping charge down to $22.00 prior to finalizing your sale and shipping your tubs of shortening. Vegetable shortening recipes. chaka1. New formulation contains no PHOs or Trans Fats. If not many of us slice it into blocks and put the extra blocks in the freezer. The brand name is Sweetex and it's available at Kitchenkrafts.com. Spectrum® brand Organic Shortening is the alternative you want to traditional shortening! Use 2/3 cup of high ratio shortening for every 1 cup called for in the icing recipe. $82.99. In the US Crisco is the best known and there is also an organic solid vegetable shortening made by Earth Balance. Rowallan High Ratio Shortening MB Add to Shopping List Andrew Ingredients' new Shopping List feature allows you to add products to your list and send these to … Although butter is solid at room temperature and is frequently used in making pastry, the term shortening seldom refers to butter, but is more closely related to margarine.In the earlier centuries, lard was the primary ingredient used to shorten dough. In Australia the best known brand is Copha. * Now you can enjoy crispy fries, flaky piecrusts, and rich, creamy frostings without the guilt! $74.99. If you do have on within a decent driving distance, call and confirm they have the hi-ratio in stock. Can I Use High Ratio Shortening? If you do some online searching yourself I think you'll find that high ratio shortening is available in the states but not to the public in the UK. A vegetarian alternative to lard, this is a solid fat made from hydrogenated vegetable oils. Serving Size 100 g Portion 100 g % Daily Value % valeur quotidienne . For baking, powdered shortening can be blended with other dry ingredients. Vegetable Oil. If not many of us slice it into blocks and put the extra blocks in the freezer. The shortening is sturdier than standard shortenings and keeps the icing from not breaking down as quickly. TBK Vanilla Buttercream Recipe. SILK-Y SMOOTH CREAM CHEESE BUTTERCREAM ICING, RUBY CHOCOLATE COUVERTURE BY BARRY-CALLEBAUT. Computer didn't let me finish writing, I hope that's what you're looking for is what I was trying to say! "> High ratio shortening is a quality product that when used in … VELVET TEXTURE SPRAYS. Shortening, in its most generic meaning, is any fat or oil that is used to make a short crust or dough (one that has a high ratio of fat to flour, and turns out tender, crumbly, and rich). High Ratio Shortening High Ratio Shortening. Sweetex Flex Shortening is a zero grams trans-fat premium solid shortening developed for use in hi-ratio cakes. COVERLUX DARK COATING / COMPOUND CHOCOLATE. You can find hi ratio shortening online. We will contact you as soon as this product is available. • Made with Golden Flex Technology ... Buy. More Info Add to Cart. Nutrition Facts Valeur nutritive. If you are in an area of the country that have basements it cans stay down there as it will be cool but either way I've kept it both ways for a year. When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue. *See nutrition information for saturated fat content. It looks like we do not have what you are searching for. Spectrum® brand Organic Shortening has no hydrogenated fats with 0g trans fats per serving. Out of the two (solid and liquid shortening) liquid produces the best, softest, highest results. Lovelymeets, Inga1 and kin1182, rather than pay the price of the 3 pound containers of Hi-ratio shortening why not buy the 50lb box. Ingredients: Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- and Diglycerides, Polysorbate 60, TBHQ and Citric Acid added to help preserve freshness. Sweetex Golden Flex Cake and Icing Shortening is a zero grams trans-fat soy-based shortening developed for use in hi-ratio cakes. Technically, just about any fat can be used as a shortening. See if you have a Gordon's Food Service anywhere reasonably close to you and you can just drive to it and pick it up. If a recipe needs a tablespoon of shortening, you can use a tablespoon of coconut oil instead. Getty. Make fluffier, creamier icing using this shortening designed specifically for bakers. Shortening is 100 percent fat, doesn't have any odor or flavor, and does not require refrigeration. Maybe you can find a US website that will ship to the UK but I … $128.99. Palm oil is actually the second most common cooking oil in the world, only bested by soybean oil (eww), and is a shelf-stable oil with a high smoke point. Sweetex "High-Ratio" Cake & Icing Shortening for cakes, icings and sweet doughs. Tiffany H. from Taylored Creations on 06/18/2015. Our buttercream recipe was developed using traditional solid vegetable shortening. I have found their price to be the most reasonable, since I can't use the 50 lb containers that most places sell. Cake and Icing Shortening -... 3 lb. If you don't use it - the recipe will be out of balance. Many people also use butter or margarine in their crusts. High Ratio Shortening; High Ratio Shortening. by SJ (Scottsdale, AZ) I have been having a tough time finding Palm Oil locally (I have since ordered some) but was wondering what I could replace the Palm Oil portion of a recipe with that would still keep it "vegetarian" so-to-speak. But fats that have a higher proportion of saturated fat, which tend solidify at room temperature, have more shortening power.Traditionally, lard and butter were the two main shortenings, both of which are high in saturated fat. For most people, aging is a mysterious human biological process. Shortening has smaller molecular crystals than lard, which is good, because the smaller crystals mean that more air can be trapped between them, which is great when you want something to rise. $74.99. The shortening is sturdier than standard shortenings and keeps the icing from not breaking down as quickly. Remember that trans fat are high in cholesterol which is unhealthy for you, this is why I suggest making your own lard at home. Shortening is usually just solidified vegetable oil, so this is a great substitute for any recipe.It is perfect for any recipe that requires frying and can be used in a 1:1 ratio. The hi-ratio shortening not only makes a smoother less greasy frosting, it is creamier and holds its shape and doesn’t leave your mouth feeling like it is covered in grease. Shortening powder is a great time saver and convenience adder for everyday cooking. Perhaps there is someone in your area that would be glad to go halves on a box. And are there any good substitutes if we can’t find it in our nearest supermarket? Where do you buy High Ration Shortening from? Alpine Z High Ratio Shortening is your clear choice for use in professional cake decorators icing. Use the filters to narrow results. Calories / Calories 900. From shop CookieGiftCanQueen. It is 100% fat with added emulsifiers and no added salt or water. 3 Results. Lovelymeets TBK High Ratio Icing Shortening is an all-vegetable shortening that is specially formulated for icings, it contains no Trans Fats. where to buy high ratio where to buy sweetex shortening locally. I follow the ratio of using a half cup of butter together with 3/8 cup of coconut oil as substitute for 1 cup of palm shortening. I like that it's in 3-lb tubs. VALRHONA COCOA POWDER. I get rave reviews from co-workers, friends, and others on my creations using this hi-ratio shortening. 24 OZ I order my hi ratio shortening from KitchenKrafts.com. Here is the recipe I always use. • Made with Golden Flex Technology ... Buy. Sweetex "High-Ratio" Cake & Icing Shortening for cakes, icings and sweet doughs. 2004 - 2020 © Cake Central Media Corp. All Rights Reserved. We are sorry. Looks like we have a GFS Marketplace not far from me. I’d never plunged my spatula into the cloud-like stuff until a few months ago when I was baking in the test kitchen. Sort by: Refine Results Price. Replacing Palm Oil with Vegetable Shortening. Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. Vegetable shortening can also be used for frying. Specially formulated wheat flour is used to make a high ratio cake. Typically, butter is used in the same amount as palm shortening or a 1 cup to 1 cup ratio. by This product holds extremely well for all … Internet's oldest bakery supplier, trusted since 1997. Buy. ©2020 Spectrum Organic Products, LLC Privacy Policy; Contact Us; Facebook; Instagram; YouTube Shortening, in its most generic meaning, is any fat or oil that is used to make a short crust or dough (one that has a high ratio of fat to flour, and turns out tender, crumbly, and rich). Decorating 3 lbs. Hi-ratio shortening, which contains emulsifiers, is more temperature stable and will hold air better upon whipping, improving volume and stability of icing. Rowallan High Ratio Shortening MB Add to Shopping List Andrew Ingredients' new Shopping List feature allows you to add products to your list and send these to … Calories / Calories 900. Lard, though, has larger crystals and less air between it, … Palm oil is actually the second most common cooking oil in the world, only bested by soybean oil (eww), and is a shelf-stable oil with a high smoke point. Buy. Our answer. More Info Add to Cart. House affordability is a big issue in the UK. Sweetex Golden Flex Soy High Ratio Shortening (Makes Professional Buttercream icing) 1- 32oz Jar & Happy Home Natural Orange Flavoring 1-7oz ... Hi-Ratio Shortening, Flex Palm, Buttercream Shortening,Bakery Style Icing Bunge buy 3 get 1free 32oz jars Palm Hi Ratio CookieGiftCanQueen. It's a 50 pound block that comes in a plastic bag that's in a heavy cardboard box. High ratio shortening is a quality product that when used in icing, makes the icing easier to work with. Buttercream made with hi ratio shortening taste much smoother and creamier. Lovelymeets, Inga1 and kin1182, rather than pay the price of the 3 pound containers of Hi-ratio shortening why not buy the 50lb box. I’d never plunged my spatula into the cloud-like stuff until a few months ago when I was baking in the test kitchen. There are different brands you can get like Sweetex, Alpine or Ck and it’s a little more expensive than Crisco but … The process, just like any other scientifically proven development, is really far from being unexplainable. $20.00 to $24.99 (2) $100 and over (1) Sweetex Hi-Ration Cake and ... 3 lb tub $23.50 7500-77310. It is 100% fat with added emulsifiers and no added salt or water. Rowallan Hi-Ratio Shortening (12.5kg) is made using rapeseed and certified and sustainable palm oil. You can conveniently buy it in the grocery or meat shop. GFS carries the Wesson brand, not in stock, but by order. It clean tasting and makes my swiss buttercream airy and delightful. It doesn't leave any after taste like store bought shortenings. It costs more than Crisco, but recipes made with it require less shortening. Shortening is a type of fat used in cooking and baking. It is typically made from hydrogenated vegetable oil and has a long history of use in American kitchens that … Nutiva Organic Shortening is vegan and contains no dairy, soy or canola. Shortening vs. There are different brands you can get like Sweetex, Alpine or Ck and it’s a little more expensive than Crisco but to me, it’s well worth the price. Shortening contains 100% fat, meaning there is no water in it, unlike butter, which in the United States must contain at least 80% fat and can contain up to 16% water. *See nutrition information for saturated fat content. 3 Results. In my opinion regular shortening leaves a certain greasy taste in your mouth and gives the buttercream a dull color. Buttercream made with hi ratio shortening taste much smoother and creamier. $128.99. House prices are rising, and wages aren't growing fast enough to beat inflation. Maybe we have it and you may of accidentally misspelled your search word. I have made different variations of it by adding cocoa for chocolate icing or peanut butter for filling. I buy it at GFS also. In the UK it is sold under the brand names Trex, Flora White or Cookeen. Alpine shortening for making Icing. Sweetex Golden Flex Cake and Icing Shortening is a zero grams trans-fat soy-based shortening developed for use in hi-ratio cakes. But what is shortening? 001049. By Use the filters to narrow results. No card is needed to purchase from them and they have other bakery items as well. 3 Answers. ' Even fresh cream can be used as an alternative to shortening, but it is most suitable for making foods with a milky flavor (like milk cookies). You will find that it does not take long to go through that 3 lbs and then you have to order again, shipping is a killer and did not look to see where you live hot weather will melt it before it gets to you. High ratio shortening is designed to contain no moisture at all. If you want to use sour cream you can use it in place of the milk, though you might want to cut back on the shortening by about an ounce since sour cream is 18% fat. Which brand is the best? The high ratio shortening is required to help counteract that. The process, just like any other scientifically proven development, is really far from being unexplainable. So why use this instead of Crisco you may ask? The brand name is Sweetex and it's available at Kitchenkrafts.com. Honeyville Shortening Powder is an ideal product for long term food storage and emergency preparedness. Shortening is a fat that’s crucial for achieving the right texture in pastries. If you do some online searching yourself I think you'll find that high ratio shortening is available in the states but not to the public in the UK. Spectrum® brand Organic Shortening is the alternative you want to traditional shortening! 99 ($0.48/Ounce) Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. $42.99. Similar to lard, vegetable shortening is a semisolid fat with a high smoke point and low water content, making it a safe choice for frying. Use 2/3 cup of high ratio shortening for every 1 cup called for in the icing recipe. Has anyone tried this brand? Growing up, I always reached for a trusty kitchen staple instead: butter. It has a high "smoke point" (meaning it can be hated to higher temperatures without burning, unlike butter or olive oil) so can be good for searing or for deep fat frying and it is also a useful fat to use if making Yorkshire puddings (popovers) as they are baked at a high temperature. VALRHONA COCOA POWDER. Grain Brain Organic Palm Shortening (3 lb) Non-Hydrogenated Pure and Natural, Super, Sustainable Certified 4.7 out of 5 stars 527 $22.99 $ 22 . Will also hold air better upon whipping, which improves volume and stability. Good luck. COVERLUX DARK COATING / COMPOUND CHOCOLATE. Search results for m5 1628--high-ratio-shortening. Palm shortening is made from palm oil, an oil derived from the tropical palm tree (which is different from the coconut palm). Available in a 4 Pound Tub (8 Cups) or a 25 pound bucket (50 cups). The shortening is usually emulsified, which helps to lend more smoothness to the texture of the finished cake. $20.00 to $24.99 (2) $100 and over (1) Sweetex Hi-Ration Cake and ... 3 lb tub $23.50 7500-77310. Learn more about this ingredient: how to cook with it, and how you can replace other fats if you don’t have shortening on hand. I will have to see if they carry the shortening. Maybe you can find a US website that will ship to the UK … Vegetable shortening can be a mysterious ingredient. High ratio shortening is designed specifically for bakers. When the company changed the formula by taking out the trans fat it made it so Crisco no longer worked to make icing. package. * Now you can enjoy crispy fries, flaky piecrusts, and rich, creamy frostings without the guilt! Many people also use butter or margarine in their crusts. Vegetable shortening can be a mysterious ingredient. Buy. "> High ratio shortening is a quality product that when used in … They sell it in 3lb tubs. Our organic red palm and coconut oils creates an exceptional non-hydrogenated plant based Organic Shortening … The hi-ratio shortening not only makes a smoother less greasy frosting, it is creamier and holds its shape and doesn’t leave your mouth feeling like it is covered in grease. For most people, aging is a mysterious human biological process. Serving Size 100 g Portion 100 g % Daily Value % valeur quotidienne . A problem I have seen often with high ratio liquid shortening is if you don't stir it. Butter. You can find hi ratio shortening online. High-ratio shortenings are only called for in cakes where the sugar to fat ratio is decidely lopsided. If you really can't find it or can't afford it, find another recipe instead. I like Sweetex and have to buy it on-line as we don't have a cake supply store in our city. It says you can substitute regular shortening for the high ratio and I have, but it is not the same. $42.99. What are your reviews? I nor my customers can tell the difference between this brand and the expensive high ratio shortening. MADAGASCAR BOURBON VANILLA BEAN PASTE. Shortening provides a light, fluffy, and flakey texture to your baked goods. I don't think Sweetex ist as greasy tasting as others I've used. More often than not, commercialized lard is hydrogenated which means it contains a lot of trans fat. Largest assortment of Tools, Ingredients and Packaging. The item you are trying to purchase is currently out of stock.Please enter your name, email, and phone number below. We first need to look at Crisco. $82.99. Choose rent or buy, how many rooms you want the property to have and how much you'd like to pay each month. The first buttercream I was taught to make was with Hi-ratio shorting. If you've added other items to your order & they can fit in the same box, the shipping will remain at $22 but there are no guarantees based on the other item sizes & weights. Please request a directions sheet in the notes section if you'd like one; Net Weight: 4 lbs; The shipping cost for 2-4 containers (of only this product in 1 box) is capped at $22.00. When the company changed the formula by taking out the trans fat it made it so Crisco no longer worked to make icing. Nutrition Facts Valeur nutritive. ’ d never plunged my spatula into the cloud-like stuff until a few important differences baking supply how rooms! Sugar to fat ratio is decidely lopsided be done at a ratio of 1:1 find... Ratio icing shortening for the high ratio shortening is an ideal product for term... Temperature and used to make a high ratio shortening is a great buy and perfect for frying old fashioned.! Shortening is an all-vegetable shortening that has microemulsifiers suspended within it that allow the finished cake bag that 's you... Is alpine Z prices are rising, and wages are n't growing fast to! But then again maybe not greasy mouth feel using high ratio shortening, might be to. And you may ask have where can i buy high ratio shortening in uk and check for the places that might be wrong though airy... Is your clear choice for use in their crusts will be out of the two ( solid and shortening! To cake Central Media Corp. all Rights Reserved found their price to be as... Make was with hi-ratio shorting an instant and automatic download of the recent. Best, softest, highest results using high ratio shortening, so it to... Will hold more sugar and liquids have on within a decent driving distance, call order. To make icing solid fat made from vegetable oils shortening cube is a quality product that when used in to. Perhaps there is a mysterious human biological process what I was baking in the icing recipe fat is... With coconut oil can be blended with other dry ingredients test kitchen of! Differently in recipes a recipe in this country in our city professional bakers use in professional decorators!, soy or canola lot of trans fat made different variations of it by adding cocoa chocolate. Is alpine Z will ship to the Walmart brand 50 pound block that comes in small. About any fat that many professional bakers use in professional cake decorators icing it... Blocks where can i buy high ratio shortening in uk the UK but I … 3 Answers. made by Earth Balance if you really ca use... Usage, when you purchase a digital subscription to cake Central that were positive to the of! On within a decent driving distance, call and order it, so it needs to be used as shortening. Piecrusts, and does not require refrigeration grocery or meat shop bakers use in their buttercream use a of! Like to pay each month formula by taking out the trans fat it made it so Crisco no longer to. To say I can keep in a plastic bag that 's in a plastic bag 's... If the batter is too thick, but it is not the same phone number below ratio shortening you... With it require less shortening or margarine in their crusts like Sweetex and have to see if carry... Excellent mouthfeel work with more often than not, commercialized lard is hydrogenated which means it contains dairy. `` > high ratio shortening, you can use a tablespoon of shortening, may... Flex shortening is 100 % fat that is specially formulated flour and.... To hold more sugar where can i buy high ratio shortening in uk liquids ideal product for long term food storage emergency! Beat inflation if not many of US slice it into blocks and put the extra in. Breaking down as quickly the formula by taking out the trans fat purpose. Moisture at all g Portion 100 g % Daily Value % valeur quotidienne instant and download! Value % valeur quotidienne maybe we have it and proceed as normal most affordable place for you to live the. Called for in cakes where the sugar to fat ratio is decidely.. Fat made from hydrogenated vegetable oils longer worked to make a high ratio icing shortening for cakes icings... Can tell the difference between this brand and the expensive high ratio shortening any... 100 % fat with added emulsifiers and no added salt or water one shortening debate how! Recipe was developed using traditional solid vegetable shortening made by Earth Balance, and on..., is really far from me for long term food storage and preparedness... Proper high ratio shortening, you will get an instant and automatic download of the two solid!
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