The Not So Good: I just donât find the food to be all that good. Fresh ingredients not over seasoned. The pizza was covered with toppings and the salad had more olives, pepperoncini, cucumber and onions than I've had on a salad. 2K likes. And the Valencia oranges were a great addition. Here we share our vision of authentic Italian traditional pizza, which dates back to the Greco-Roman period and starts with fresh, high quality ingredients. There are other nearby neighborhoods that La Crosta Pizza Bar in 95605 serves beside West Sacramento, and they include places like Bryte, Northeast Village, and ⦠About the only thing better than the food were the staff. With an oven custom covered in $140 worth of gleaming new pennies and a menu deep in pie options, La Crosta Pizza Bar is all in on its pizza theme. 2K likes. Be one of the first to write a review! The have some local wines that...I really enjoyed. We'll return soon to try some of the other items on the menu.More, This is the version of our website addressed to speakers of English in the United States. Thankfully, there is an awful lot of local culinary competition now in our Capitol city!More, I and three co-workers decided to try this place on a Friday. Watch Queue Queue Explore menu, see photos and read 117 reviews: "Lovely and cannot wait to go back !" Lovers of The Rind, a lovely wine and cheese bar on L near 18th Street in Midtown Sacramento, will be ecstatic to hear that owners Sara Arbabian and Steve Tatterson have opened a new restaurant in West Sac: La Crosta, an Italian phrase that translates to âThe Crust.â With generous outdoor seating and a dome-shaped pizza ⦠We'll return soon to try some of the other items on the menu. My three cheese was actually pretty poor. Crosta Pizzeria, Makati: See 14 unbiased reviews of Crosta Pizzeria, rated 4.5 of 5 on Tripadvisor and ranked #260 of 1,643 restaurants in Makati. Showcasing ingredients from local Yolo County farms, including Del Rio Botanical and Riverdog Farms, La Crosta's menu also features piadina sandwiches (piadina is an Italian flatbread), pasta, salads, soups and desserts. Since opening in mid-October, La Crosta Pizza Bar has been serving up specialty pizzas, savory sides, elegant entrees, delicious desserts and most surprisingly, weekend brunch to West Sacramento re⦠Perhaps their other dishes are better though the pizzas were so bad I wouldnât care to go again to try the other menu offerings. Greek Salad $10.00 Baby gem lettuce, Valencia orange, olives, pepperoncini, cucumber, red onion, Valbreso sheep's milk ⦠But well worth the wait if youâve got a little extra time.More, Second visit. Lovers of The Rind, a lovely wine and cheese bar on L near 18th Street in Midtown Sacramento, will be ecstatic to hear that owners Sara Arbabian and Steve Tatterson have opened a new restaurant in West Sac: La Crosta, an Italian phrase that translates to âThe Crust.â With generous outdoor seating and a dome-shaped pizza ⦠If you are willing to pay for a specialty pizza before a Rivercats game this would be a good...choice.More, As advertised, a pizza bar. No delivery fee on your first order. La Crosta Pizza Bar, a new pizzeria from Steve Tatterson and Sara Arbabian, the husband-and-wife team behind midtown's cheese-centric restaurant and bar The Rind, will open in West Sacramento by mid-September. 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